Ultrasonic blades for food portioning are some of Sonic Italia’s best known solutions. The company is a market leader in innovation and production quality.
Our Research and Development department produces ultrasonic blades of every possible design, with frequencies ranging between 20, 30 and 40 kHz. They offer utmost precision, cutting uniformity and hygiene. It is the most efficient technology for piecing food products employed in a wide range of categories.
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Why choose ultrasonic blades?
Ultrasonic blades share some common features:
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The bade becomes non-stick when resonating at 20 kHz;
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Perfect clean cutting surfaces;
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Compact gear compatible with a vast array of applications;
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Modular machinery that adjusts to your needs;
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They can slice several product varieties without the need to change tools;
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No diameter, weight or thickness limits;
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Easy to wash and to give maintenance;
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Maximum blade cutting width: 300 mm;
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Possibility to increase cutting width of series blades (600/1200mm);
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High speed slicing and performance: 60 to 120 strokes / min
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Working blades frequency: 20 kHz.
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If you need to know more about the uses of ultrasonic blades in automated processes, download our technical manual.
More information about ultrasonic blades
Visit our YouTube Channel to see Sonic Italia’s multiple applications.
Do not hesitate to contact us if you have additional questions about our ultrasonic blades technology. We will be glad to answer all your questions. You can also know more by browsing our website’s product and research range.
Fill the contact form if you want free advice from our experts.